#1. They are a huge part of the community. No Substitutions. Served in a delicious black bean garlic sauce. Broccoli, peapods, carrots, bok choy, bamboo shoots, water chestnuts, baby corn and mushrooms in a light sauce. Choice of Egg Roll or Cream Cheese Puffs. Beef with Peapods, Shrimp Almond Ding, Shrimp with Garlic Sauce (Spicy), Beef with Broccoli, Sesame Chicken (Spicy), Kung Bo Chicken (Spicy), Chicken with Vegetables, Sweet & Sour Chicken (or Pork). Large shrimp stir fried with bamboo shoots, water chestnuts and fresh snow peapods. Shrimp blended with green peppers, peapods, carrots and onion in a black bean garlic sauce. Chicken stir-fried with bok choy, celery, mushrooms, peapods, water chestnuts and bamboo shoots in a light sauce, topped with almonds. D. Fong’s is proud to continue our family tradition of serving Cantonese and Szechuan... Jump to Sections of this page Chicken lightly battered and carefully prepared in a slightly sweet, but spicy sauce. Broccoli, peapods, carrots, bok choy, bamboo shoots, water chestnuts, baby corn and mushrooms in a garlic sauce. Chicken with green peppers, peapods, carrots and onions prepared in a black bean garlic sauce. Chicken, green peppers, onions, mushrooms, peapods, water chestnuts and bamboo shoots in a dark Kung Bo sauce, topped with cashews. Chicken stir-fried with broccoli, peapods, carrots, bok choy, bamboo shoots, water chestnuts, baby corn and mushrooms in a light sauce. The owner, David Fong Jr., carries on the tradition of great food and service started by his parents in Bloomington in 1958 (David Fong's Restaurant). Chicken stir-fried with broccoli, peapods, carrots, bok choy, bamboo shoots, water chestnuts, baby corn and mushrooms in a light sauce. D. Fongs Chinese Cuisine. Served on a bed of lettuce. Ask about our gluten-free menu. Beef stir-fried with bamboo shoots, water chestnuts and fresh snow peapods. - Check out Tripadvisor members' 15 candid photos and videos. Served on a bed of lettuce. Beef with green peppers, onions, tree mushrooms, water chestnuts, carrots and bamboo shoots stir-fried in a garlic sauce. No Substitutions. D. Fong's Chinese Cuisine, Savage: See 43 unbiased reviews of D. Fong's Chinese Cuisine, rated 4 of 5 on Tripadvisor and ranked #8 of 52 restaurants in Savage. Their telephone number is +1 952-894-0800. Lightly battered breast of chicken topped with a sweet lemon sauce. Tender beef with carrots, celery and green peppers in a Szechuan sauce. Cooked to Order. D. Fong's has been serving Savage and the surrounding area high quality Cantonese and Szechuan cuisine since 1996. Beef stir-fried with broccoli and white onions. Large shrimp lightly battered and prepared with a slightly sweet, but spicy sauce. Chicken with peapods, onions, water chestnuts, green peppers and bamboo shoots stir-fried in a yellow curry sauce. Large shrimp lightly battered, blended with green peppers, pineapple, and tomatoes in a sweet & sour sauce. Broccoli, peapods, carrots, bok choy, bamboo shoots, water chestnuts, baby corn and mushrooms in a light sauce. A blend of shrimp, bok choy, celery, mushrooms, peapods, water chestnuts and bamboo shoots, in a light sauce, topped with almonds. 6 menu pages, ⭐ 142 reviews - D. Fongs Chinese Cuisine menu in Savage. Chicken with green peppers, peapods, carrots and onions prepared in a black bean garlic sauce. Large shrimp lightly battered, blended with green peppers, pineapple, and tomatoes in a sweet & sour sauce. Wheat-free using gluten-free … See restaurant menus, reviews, hours, photos, maps and directions. All entrees served with fried rice. Served with Steamed Rice & Crispy Noodles. Large shrimp lightly battered and prepared with a slightly sweet, but spicy sauce. Served with fried rice and choice of soft drink. The owner, David Fong Jr., carries on the tradition of great food and service started by his parents in Bloomington in 1958 (David Fong's Restaurant). Egg Roll, Cream Cheese Puffs, Butterfly Shrimp. Hours: 11AM - 8PM. #1. Broccoli, peapods, carrots, bok choy, bamboo shoots, water chestnuts, baby corn and mushrooms in a garlic sauce. There was a steady flow of … Served on a bed of lettuce. Menu Order Online. 4.0 - 98 votes. David Fong, Jr. continues his family's tradition of offering his customers quality food and great service. Tender chunks of chicken breast dipped in batter, cooked with broccoli, peapods, carrots, bamboo shoots and water chestnuts, and blended with a rich sesame sauce. 4321 Egan Drive, Savage, MN DINING ROOM IS NOW OPEN! Shrimp, green peppers, onions, mushrooms, peapods, water chestnuts and bamboo shoots, prepared in a dark Kung Bo sauce, topped with cashews. Here at D. Fongs Chinese Cuisine we offer an extensive selection of cantonese food right here in Savage. We love D. Fong's . Gluten free options at D. Fong's Chinese Cuisine in Savage with reviews from the gluten free community. She is a hoot and is very quick with the service. D. Fong's Chinese Cuisine, Savage Picture: Kung Bo Chicken - chinese vegetables in a dark, kung bo sauce topped with roasted cashews. Choice of Egg Roll or Cream Cheese Puffs. If other foods are desired from our evening menu, we will be pleased to help you. Choice of egg roll or cream cheese puffs. Beef with Peapods, Shrimp Almond Ding, Shrimp with Garlic Sauce (Spicy), Beef with Broccoli, Sesame Chicken (Spicy), Kung Bo Chicken (Spicy), Chicken with Vegetables, Sweet & Sour Chicken (or Pork). All Entrees Served with Steamed Rice. Chicken stir-fried with bok choy, celery, mushrooms, peapods, water chestnuts and bamboo shoots in a light sauce, topped with almonds. Tender chunks of chicken breast dipped in batter, cooked with broccoli, peapods, carrots, bamboo shoots and water chestnuts, and blended with a rich sesame sauce. Broccoli, peapods, carrots, bok choy, bamboo shoots, water chestnuts, baby corn and mushrooms in a garlic sauce. Served with Steamed Rice & Crispy Noodles. Food is always consistently good. Wheat-free using gluten-free soy sauce. Shrimp with green peppers, onions, tree mushrooms, carrots, water chestnuts and bamboo shoots stir-fried in a garlic sauce. Arlen E. Very good classic " Minnesotan" chow mien. All Lunch Specials Served with Fried Rice, 1 Egg Roll, 2 Cream Cheese Puffs, 2 Fong's Wings, 2 Butterfly Shrimp, Served with a side of hoisin sauce and puffed rice noodles, Served with Steamed Rice & Crispy Noodles, 1 Egg Roll, 2 Puffs, 2 Fong's Wings, 2 Butterfly Shrimp, Served with Steamed Rice and Crispy Noodles, Served with Crispy Noodles. Beef stir-fried with broccoli and white onions. Summit Extra Pale Ale, Samuel Adams Lager, Shock Top, Land Shark, Tsingtao (Import). Shrimp with green peppers, onions, tree mushrooms, carrots, water chestnuts and bamboo shoots stir-fried in a garlic sauce. Battered chicken with green peppers, pineapple and tomato blended in a sweet & sour sauce. 4321 Egan Dr Savage, MN 55378 Cantonese Restaurant Share. Ask about our gluten-free menu. Beef, peapods, carrots, baby corn and mushrooms stir-fried in a Mandarin sauce. Served with a side of hoisin sauce and puffed rice noodles. Kung Bo Beef $15.95. Facebook Twitter Pinterest Linkedin Email Now offering Business and Home delivery via partnerships with : Suit and Tie Delivery (suitandtiedelivery.com) Special Chicken Chow Mein, Egg Foo Young & Fried Rice, Served Monday - Saturday, 11:00 Am - 3:00 Pm. Served in a delicious black bean garlic sauce. Spicy. Served with fried rice and choice of soft drink. D. Fong's Chinese Cuisine. Coke, Diet Coke, Sprite, Barq's Rootbeer, Fanta Orange. Get info on D Fong's Chinese Cuisine in Savage, MN 55378. Shrimp stir-fried with broccoli, peapods, carrots, bok choy, bamboo shoots, water chestnuts, baby corn and mushrooms in a light sauce. 4321 Egan Dr, Savage. Please call ahead with your take-out order: (952) 888-9294 Egg Rolls (2) Contains shrimp and pork.$5.75. View the menu for David Fong's Restaurant and restaurants in Savage, MN. David Fong’s offers a take-out menu featuring Appetizers, Stir Fried Noodles, Popular Chow Mein, Fong’s Combination Dinners, House Specialties, and more! Served with a side of hoisin sauce and puffed rice noodles. Specialties: David Fong, Jr. is proud to continue his family's tradition of serving Cantonese and Szechuan style cuisine to the folks in his community. Chicken with mushrooms, peapods, bok choy, bamboo shoots and water chestnuts in a light sauce. $13.75 per person (Minimum 2 persons). We are a family owned Chinese restaurant serving Savage and the surrounding area since 1996! Offers a gluten free menu. Beef, green peppers, onions, mushrooms, water chestnuts, peapods and bamboo shoots in a dark kung bo sauce… From Our Editors. At D Fong's Chinese Cuisine in Savage, guests can sample the Chinese menu and choose from numerous highly-rated options. Coke, Diet Coke, Sprite, Barq's Rootbeer, Fanta Orange. Beef stir-fried with broccoli, peapods, bamboo shoots, carrots, bok choy, water chestnuts, baby corn and mushrooms. Served on a bed of lettuce. Broccoli, peapods, carrots, bok choy, bamboo shoots, water chestnuts, baby corn and mushrooms in a light sauce. Chicken, peapods, carrots, mushrooms and baby corn stir-fried in a Mandarin sauce. $$ • Chinese. Friendly service and a family favorite for years. (952) 894-0800. 1 Egg Roll, 2 Cream Cheese Puffs, 2 Fong's Wings, 2 Butterfly Shrimp. Dining in Savage, Minnesota: See 1,236 Tripadvisor traveller reviews of 55 Savage restaurants and search by cuisine, ... D. Fong's Chinese Cuisine. Served with Steamed Rice & Crispy Noodles. Chicken with green peppers, onions, tree mushrooms, carrots, water chestnuts and bamboo shoots stir-fried in a garlic sauce. Choice of egg roll or cream cheese puffs. Beef, green peppers, onions, mushrooms, water chestnuts, peapods and bamboo shoots in a dark Kung Bo sauce, topped with cashews. Shrimp, green peppers, onions, mushrooms, peapods, water chestnuts and bamboo shoots, prepared in a dark Kung Bo sauce, topped with cashews. It's a tradition that his parents started in Bloomington in 1958, so providing good food… Chicken lightly battered and carefully prepared in a slightly sweet, but spicy sauce. Chicken, peapods, carrots, mushrooms and baby corn stir-fried in a Mandarin sauce. Broccoli, peapods, carrots, bok choy, bamboo shoots, water chestnuts, baby corn and mushrooms in a garlic sauce. Served on a bed of lettuce. We like the lunch specials and the egg roll and cream cheese puffs are great. D. Fong's Specializes in cooked to order, Cantonese and Szechuan Cuisine. The owner, David Fong Jr., carries on a tradition of providing his customers great service and food that he learned from his parents, Helen and David Sr., while working at his family's restaurant in Bloomington. From there, you can expect to choose from some of the best menu items like: Sweet & Sour Shrimp; Shrimp with Peapods; Hot Pepper Shrimp; Beef with Vegetables; Sweet & Sour Chicken (or Pork) For a closer look at the menu items along with their prices, check out the Savage D Fong's Chinese Cuisine menu. Chicken with peapods, onions, water chestnuts, green peppers and bamboo shoots stir-fried in a yellow curry sauce. Highly Recommended: 7 local business owners recommend D. Fong's Chinese Cuisine. Facebook Twitter Pinterest Linkedin Email Delivery. D Fong's in Savage is a great little place - food is always good and we love the server who has worked they forever! It's a tradition that his parents started in Bloomington in 1958. It's a tradition that his parents started in Bloomington in 1958. Submit corrections. Beef, Chicken and Shrimp stir-fried with Chinese vegetables. Beef, green peppers, onions, mushrooms, water chestnuts, peapods and bamboo shoots in a dark Kung Bo sauce, topped with cashews. Share. Beef with Peapods, Shrimp Almond Ding, Shrimp with Garlic Sauce (Spicy), Beef with Broccoli, Sesame Chicken (Spicy), Kung Bo Chicken (Spicy), Chicken with Vegetables, Sweet & Sour Chicken (or Pork). All entrees served with fried rice. Battered chicken with green peppers, pineapple and tomato blended in a sweet & sour sauce. Chicken Chow Mein. Lightly battered breast of chicken topped with a sweet lemon sauce. Served on a bed of lettuce. Chicken Fried Rice. Jessie G. 07/08/20. Beef, peapods, carrots, baby corn and mushrooms stir-fried in a Mandarin sauce. Chicken with mushrooms, peapods, bok choy, bamboo shoots and water chestnuts in a light sauce. Cooked to Order. Visit this page to learn about the business and what locals in Savage have to say. D. Fongs Chinese Cuisine 4321 Egan Drive, Savage, Minnesota 55378, United States Beef stir-fried with bamboo shoots, water chestnuts and fresh snow peapods. David Fong, Jr. continues his family's tradition of offering his customers quality food and great service. D. Fong's Specializes in cooked to order, Cantonese and Szechuan Cuisine. Summit Extra Pale Ale, Samuel Adams Lager, Shock Top, Land Shark, Tsingtao (Import). Chicken Chow Mein. (952) 894-0800 Choice of One Entree Per Person. Chinese Vegetables with Garlic Sauce. D. Fong's specializes in fresh, cooked to order entrees. Beef, Chicken and Shrimp stir-fried with Chinese vegetables. Shrimp blended with green peppers, peapods, carrots and onion in a black bean garlic sauce. Family owned Chinese Restaurant serving Savage and surrounding area since 1996. $13.75 per person (Minimum 2 persons). Family owned Chinese Restaurant serving Savage and surrounding area since 1996. D. Fong's is a family owned restaurant that has a few locations around Minnesota all with a similar name. Restaurant menu, map for D Fong's Chinese Cuisine located in 55378, Savage MN, 4321 County Rd 42. Large shrimp stir fried with bamboo shoots, water chestnuts and fresh snow peapods. D. Fong's specializes in fresh, cooked to order entrees.
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